This post is monetarily co-sponsored by Nobilo Wines and the Marine Stewardship Council (MSC). Thank you to these two amazing companies for sponsoring this post and allowing me to share their sustainability efforts. If there is one thing our family of 5 . . .
This post is monetarily sponsored by Egg Farmers of Canada. You can follow Egg Farmers of Canada on Facebook, Twitter and Instagram for more egg recipe inspiration and egg nutrition. Easter is just a . . .
Spring is in the air! I finally feel like we have made it to the other side. I have all the feels as we enjoy longer days of true sunshine that soaks through me to the core. Nothing is better than opening the door and letting the kids play outside for hours, without a worry in the world. Spring is . . .
Today is quite possibly my most favourite "food meets nerd" day! It is the day that engineer me meets baker me. If you have been following along with me for the past few years, you will know that pie is my numero uno! It is my bread and butter, my steak and potatoes, my peanut . . .
If there is one flavour combination that stands out from my childhood, it would be bananas and peanut butter. Many-a-school-day I would ask for peanut butter and banana sandwiches and there was never a better after school snack than dripping a banana into melted peanut butter. Now, 20-some years . . .
With three kids (and a husband who sometimes makes it feel like there are four), one-pot-meals are my #lifegoals. However, I have found that a lot of one pot meals are flavourless and mushy... I always get excited when I find new recipes that sound delicious and are super easy to make, but . . .